JOIN OUR MAILING LIST
Features & Specials
Books on Sale
17th Karmapa Ogyen Trinley Dorje
17th Karmapa Visit 2008
Karmapa in America 2015
Photo H.H. Karmapa
Jewelry & Clothing
Shipping & Handling
Join our mailing list!
Thar Lam, April 2004
Out of Stock
Wishpot add this item to your
This issue includes several dharma teachings, the first being a discussion His Holiness the Dalai Lama had witha group of academics and religious scholars from Auckland University on achieving harmonization with the different religions of the world.
Other teachings include His Holiness 17th Karmapa teaching on the practice of Chenrezig and developing bodhichitta, His Eminence Tai Situpa explains the Prajnaparamita and His Eminence the Third Jamgon Kongtrul teaches on the Buddha nature in the context of the Four Noble Truths and the essence of the Buddhadharma.
Venerable Lama Chodrak explains the Kagyu Monlam, how it started, its development over the years, its significance and the practices performed.
In this issue we feature Palpung Sherab Ling, the seat of His Eminence Tai Situ Rinpoche in India. Rinpoche, when interviewed, also explained the development and significance of his original seat Palpung in Tibet and its significance and importance to the Kagyu lineage.
Our classic book review in this issue is Thrangu Rinpoche's commentary on The Jewel Ornament of Liberation. Excerpted is Rinpoche's elaboration on the primary cause of Buddha nature.
Health & Well Being
From the Tibetan Medical and Astrological Institute of His Holiness the Dalai Lama an article explaining Tibetan health and the three principle energies.
A New Year speech by His Eminence Tai Situ Rinpoche along with an update from Rinpoche on His Holiness the 17th Gyalwa Karmapa Ogyen Trinley Dorje.
The Hevajra Tantra Drupchen at Vajra Vidya and meeting the Karmapa.
Share your knowledge of this product with other customers...
Be the first to write a review
Browse for more products in the same category as this item:
Shipping & Returns
Terms & Conditions
Questions? Call Us!
Mon-Fri 9am-5pm EST